Blackberry Balsamic Dressing & Dip
There’s good reason why this oil-free dressing & dip is an award winner. Rich, warm and evocative of long summer days, it tastes great with pan-fried partridge or venison. Here’s what the judges said: “A great amount of blackberry on the nose, very well balanced with the balsamic not too acidic, leaving the blackberry to sing. It excels as a fruit vinegar.”
Balsamic Vinegar, Sugar & Blackberries
Only 5 left in stock
SKU: 348-WI05 Category: Oils & Dressings
Fine Oils, Dressings & Fruit Vinegars
At Wild Island we love combining flavours, discovering and blending tastes. In fact this forms the basis for developing each of our products. We take great care to use the best ingredients, using local ingredients wherever possible, always with provenance, quality and taste in mind. We offer delicious blends which can be used on their own or combined to create tempting dressings, dips, marinades and glazes.