Bakes & Beers

Fuggle-De-Dum  (4.8% vol) A chestnut, tawny red premium ale. Brewed with roasted malts and English Fuggle hops, to give a smokey, spicy hoppiness on the nose, leading to a molasses, nutty palate with a light fruity hop dryness. Starboard!  (4.0% vol.) A golden, quaffable session beer with an aromatic nose. Brewed with Pale Ale, Cara and Wheat malt, hopped and then dry-hopped with English Minstrel hops, giving a malty, easy drinking ale. Ale of Wight  (3.7% vol.) A bright, blonde ale, with delicate citrus notes, a fragrant hoppiness on the nose and a long lemongrass, grapefruit, scented hop palate from the infusion of Cascade, First Gold and Challenger hops Planet Larger  (4.6% vol.)  Vegan & Gluten Free! A dry, crisp & clean lager with an aromatic expression of fruity and herbal notes. Isle of Wight born and brewed using local malted ‘Planet’ barley, Pilsner and Vienna malt, lightly hopped with an enticing mix of new and old world hops.