We are an independent, family-run bakery founded in 1997 by my wife Carole and I. Grace’s began life in an old flour mill on Ryde high street, steadily growing to five shops with the help of our four children. Today we still craft everything by hand during the night, so by 8am, you can enjoy the freshest of bread, cakes, savouries and sandwiches. Where possible we stock local produce, so whenever you shop with us you are also helping to support thriving independent Isle of Wight businesses!