Bread
Rolls
Cakes
Buns
Doughnuts
Sponges
Pastries
Scones
Biscuits
Kids Treats
Gluten Free
Platters & Catering
Seasonal
Mother’s Day
Easter
Pies & Pasties
Gifts & Hampers
Fruit & Veg
Vegetables
Salad
Home Baking
Essentials
Dairy & Eggs
Free From
Jams & Chutneys
Oils & Dressings
Tea & Coffee
Breakfast Pastry Box
£13.50
Six freshly baked pastries in a Kraft platter box ready to serve. Choose from the following:
Classics: 2 x Pain au Chocolat, 2 x Pecan Danish, 1 x Croissant, 1 x Raspberry Croissant
Croissants: 3 x Butter Croissants, 3 x Raspberry Croissants
Danish: 2 x Cinnamon Danish, 2 x Apple Danish, 2 x Custard Danish
Vegan: 6 x Raspberry Croissants
| Pastry Types |
Classics ,Croissants ,Danishes ,Vegan |
|---|---|
| Allergens |
Gluten ,Tree Nuts ,Soy ,Peanuts ,Eggs ,Milk ,Sulphites |
CLASSIC PASTRY BOX
Pecan Danish: (Dough: WHEAT flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm and Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Natural Flavouring, Vitamin A), Water, Yeast, EGG: (Egg Yolk, Salt), Sugar, Baking Agent (Dextrose, Emulsifier (E472e), Flour Treatment Agent (E300)), Stabiliser (Pectin E440). Filling: Sugar, Vegetable Margarine (Palm , Rapeseed and Coconut/Palm Kernel Oil, Water, Salt, Emulsifier (E471), Acidity Regulator (E330), Natural Flavouring, Vitamin A), Water, Maple Syrup (1.0%), Custard Powder (Sugar, Modified Potato Starch, Whey (MILK) Powder, Skimmed MILK Powder, Coconut Fat Powder, Glucose Syrup, Stabilisers (E404, E450, E339), Natural Flavouring, Salt, MILK Protein, Colour
(E160a)), WHEAT Flour, Cane Sugar Syrup, Thickeners (E401, E440), SULPHUR Dioxide, Natural Flavouring. TOPPING: PECANS (4%). Maple Syrup: Cane Sugar, Natural Flavouring, Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Citric Acid, Acidity Regulator: (E331iii), Water, sugar, glucose syrup, water, emulsifier: E471);
Pain au Chocolat: (Wheat flour, Butter: (MILK), water, chocolate (sugar, cocoa mass, cocoa butter, Emulsifier: (SOYA lecithin), natural vanilla flavour), yeast, sugar, EGG , salt, WHEAT GLUTEN, enzymes (amylases, hemicellulases), flour treatment agent (E300), EGG wash (EGG, water), Icing Sugar, Anti Caking Agent (E341));
Vegan Raspberry Croissant: (WHEAT flour, water, vegetable fat 17% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, nonhydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), raspberry filling 16% (glucose-fructose syrup, raspberries 5%, sugar, gelling agent (pectin), acid (citric acid),acidity regulator (tricalcium citrate), preservative (potassium sorbate), natural flavouring), sugar, yeast, finish 3% (sugar, nonhydrogenated palm oil, radish, blackcurrant and apple concentrate), spelt WHEAT flour, WHEAT GLUTEN, salt, flour treatmentagents (alpha-amylases, hemicellulases, ascorbic acid)); Butter Croissant: (WHEAT flour, Butter: (MILK), water, yeast, sugar, EGG, salt, WHEAT GLUTEN, enzymes (amylases, hemicellulases), flour treatment agent (E300), EGG wash: (EGG, water))
CROISSANT PASTRY BOX
Vegan Raspberry Croissant: (WHEAT flour, water, vegetable fat 17% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, nonhydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), raspberry filling 16% (glucose-fructose syrup, raspberries 5%, sugar, gelling agent (pectin), acid (citric acid),acidity regulator (tricalcium citrate), preservative (potassium sorbate), natural flavouring), sugar, yeast, finish 3% (sugar, nonhydrogenated palm oil, radish, blackcurrant and apple concentrate), spelt WHEAT flour, WHEAT GLUTEN, salt, flour treatmentagents (alpha-amylases, hemicellulases, ascorbic acid)); Butter Croissant: (WHEAT flour, Butter: (MILK), water, yeast, sugar, EGG, salt, WHEAT GLUTEN, enzymes (amylases, hemicellulases), flour treatment agent (E300), EGG wash: (EGG, water))
DANISH PASTRY BOX
Apple Danish: (Water, WHEAT flour, vegetable oil (palm, rapeseed, coconut), sugar, EGG, yeast, modified starch, invert sugar syrup, dextrose, HAZELNUTS, salt, ALMONDS, SOYA, white beans, glucose syrup, whey powder: (MILK), whole MILK powder, apricot kernels, MILK proteins, vegetable fat (coconut), stabilizers (E953, E404, E516), emulsifiers (E450, E471, E472e), thickeners (E401, E406), acidity regulator (E330, E339), antioxidants (E300, E306), colour (E160a), Vitamin A, flavouring, enzymes. White icing: sugar, glucose syrup, water, modified starch, colour (E171), Apple, sugar, water, starch, Citric acid, Preservative: (E223, E202), Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Citric Acid, Acidity Regulator: (E331iii), Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Citric Acid, Acidity Regulator: (E331iii), Water, Water, PEANUTS, sugar, glucose syrup, water, emulsifier: E471, sugar, glucose syrup, water, emulsifier: E471);
Custard Danish: (Water, WHEAT flour, vegetable oil (palm, rapeseed, coconut), sugar, EGG, yeast, modified starch, invert sugar syrup, dextrose, HAZELNUTS, salt, ALMONDS, SOYA, white beans, glucose syrup, whey powder: (MILK), whole MILK powder, apricot kernels, MILK proteins, vegetable fat (coconut), stabilizers (E953, E404, E516), emulsifiers (E450, E471, E472e), thickeners (E401, E406), acidity regulator (E330, E339), antioxidants (E300, E306), colour (E160a), Vitamin A, flavouring, enzymes. White icing: sugar, glucose syrup, water, modified starch, colour (E171), Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Citric Acid, Acidity Regulator: (E331iii), Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Citric Acid, Acidity Regulator: (E331iii), Water, Cherries, Glucose-fructose Syrup: (contains WHEAT), Sugar, Preservative: (E202), Acidity Regulator (E330), Colour (E127), PEANUTS, sugar, glucose syrup, water, emulsifier: E471, sugar, glucose syrup, water, emulsifier: E471);
Cinnamon Danish: (DOUGH: WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Flavouring), Water, Yeast, EGG Yolk (EGG Yolk, Salt), Sugar, Improver (WHEAT Flour (with Calcium, Iron, Niacin,Thiamin), WHEAT GLUTEN, Yeast, Rapeseed Oil, Flour Treatment Agent(E300)). FILLING: Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Flavouring), Sugar, Water, Custard Powder (Sugar, Modified Potato Starch, Whey Powder (MILK), Skimmed MILK Powder, Coconut Oil, Stabilisers (E404, E450iii, E339ii, E451i), Glucose Syrup, Flavouring, Colour (E160aiii), Salt, MILK Protein), Sugar Syrup, Cinnamon (0.5%), WHEAT Flour, Cane Sugar Syrup. TOPPING: Ready Glaze (Water, Glazing Agent (E953), Sugar, Gelling Agent (E406), Acidity Regulator (E330), Preservative (E202)). ICING: (Sugar, Water, Glucose Syrup)., Sugar, Palm Oil, Fat Reduced Cocoa Powder (14%), Emulsifiers:(SOYA Lecithins, E476))
VEGAN PASTRY BOX
Vegan Raspberry Croissant: (WHEAT flour, water, vegetable fat 17% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, nonhydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), raspberry filling 16% (glucose-fructose syrup, raspberries 5%, sugar, gelling agent (pectin), acid (citric acid),acidity regulator (tricalcium citrate), preservative (potassium sorbate), natural flavouring), sugar, yeast, finish 3% (sugar, nonhydrogenated palm oil, radish, blackcurrant and apple concentrate), spelt WHEAT flour, WHEAT GLUTEN, salt, flour treatmentagents (alpha-amylases, hemicellulases, ascorbic acid))
