Lemon Drizzle Loaf Cake

Ingredients: Lemon Sponge: (WHEAT Flour: (contains Calcium, Iron, Niacin, Thiamine), Sugar, Maize Starch, Lemon Fruit Pieces (Concentrated Apple Puree, Concentrated Lemon Juice, Fructose Glucose Syrup, Glucose Syrup, Sugar, Oat Fibre, Rice Starch, Vegetable Oil (Palm), Gelling Agent (E440), Acidity Regulator (E330), Natural Lemon Lime Flavour), Whey Powder: (From MILK), Natural Flavour, Raising Agents (E450, E500i), Emulsifier (Glucose Syrup, E472b, E477, E471, Skimmed MILK Powder), Salt); EGG; Rapeseed Oil; Water; White Fondant: (sugar, glucose syrup, water, emulsifier: E471); Lemon Icing: (Sugar, Glucose Syrup, Vegetable Oil: (Rapeseed, Palm), Water, Flavouring, Emulsifier: (SOYA Lecithin), Stabiliser: (E406), Preservative: (E202), Colours (E171,E161b)); Sugar