Apricot Easter Eggs

Sweet Pastry: (Wheat Flour, Maize Flour, Vegetable Oil: (Palm, Rapeseed) Water, Salt, Emulsifier (E475), Colours (E100, E160b), Sugar, Water); Apricot Jam: (Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Citric Acid, Acidity Regulator: (E331iii)); Buttercream: (Icing Sugar, Anti Caking Agent (E341), Vegetable Oil: (Palm, Rapeseed) Water, Salt, Emulsifier (E475), Colours (E100, E160b)); Icing Sugar: (Icing Sugar, Anti Caking Agent (E341))